St John's, Smithfield
Just a quick one that we will add to, every time we go again!
Went to St John's again tonight. First time for the Girl.
Had roast bone marrow, roast shoulder of Iron Age pig (never had it before, it's a cross between a Tamworth and a wild boar!), wild mushrooms (I think St George's and Chanterelles) on toast, boiled egg and celery salt and Eton mess.
All very tasty, with a simple elegance.
We also took home an eccles cake (the Girl declared it "amazing") and some 2000 red Bordeaux.
One of my favourite restaurants in London. Still.
Went to St John's again tonight. First time for the Girl.
Had roast bone marrow, roast shoulder of Iron Age pig (never had it before, it's a cross between a Tamworth and a wild boar!), wild mushrooms (I think St George's and Chanterelles) on toast, boiled egg and celery salt and Eton mess.
All very tasty, with a simple elegance.
We also took home an eccles cake (the Girl declared it "amazing") and some 2000 red Bordeaux.
One of my favourite restaurants in London. Still.
posted by Ben Yeoh at 9:13 PM
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